TAKEAWAY MENU

Available from 6pm – Last Orders 9:30pm
Monday – Saturday
Please telephone your order through on 01202 761070

SIDES

Greek Salad with feta cheese & olives – £5.50

Mixed Olives – £4.50

Keftedes – £5.50
Cypriot meatballs
served with a tomato & onion chutney

Taramosalata smoked cod roe dip – £4.95

Houmous chick peas, garlic, tahini, olive oil – £4.95

Tzatziki Greek yogurt with chopped – £4.95
cucumber and a touch of garlic & mint

Loukanika traditional smoked pork sausages – £5.50

All served with pitta bread

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KEBABS

Chicken Souvlaki – £12.95
lightly marinated tender chicken cubes cooked on a charcoal grill served with Greek salad in pitta bread and hand cut chips

Pork Souvlaki – £12.95
lightly marinated tender pork cubes cooked on a charcoal grill served with Greek salad in pitta bread and hand cut chips

Lamb Souvlaki – £14.95
lightly marinated lamb cubes cooked on a charcoal grill served with Greek salad in pitta bread and hand cut chips

Mixed Pork & Chicken Souvlaki – £12.95
served with Greek salad in pitta bread and hand cut chips

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GREEK CYPRIOT SPECIALITIES

Moussaka* – £12.50
layers of potatoes, aubergines, courgettes, and mincemeat topped with bechamel sauce

Dolmades* – £12.50
vine leaves delicately wrapped with mincemeat, tomatoes and rice
* Vegetarian option also available

Stifado – £13.50
diced lean beef, slow cooked with onions & red wine to create this traditional Greek Stew, served with rice

Kleftico – £14.95
lamb shank, slow cooked with traditional mountain herbs and bay leaves

All served with potatoes and a choice of Greek salad or vegetables

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HOMEMADE DESSERTS

Baklava – £5.50
layers of filo pastry with honey, cinnamon and almond nuts (N)

Kataifi – £5.50
shredded vermicelli like pastry rolled with honey, cinnamon and almond nuts (N)

Apple Pie – £5.50

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If you have any allergies or special dietary requirements please inform our staff
V = Vegetarian
N – Contains nuts